Restaurants, whether cheap or expensive, can be calming and relaxing and Chicago happens to be the hub of all forms of relaxation. The city, located on Lake Michigan in Illinois, is known for its expensive dining options Chicago-style hot dogs, Chicago-style deep-dish pizza, and skyscrapers.
Chicago is the perfect tourist attraction, vlogging, blogging, and luxury dining establishment spot. You can’t get enough of the variety of dishes from many different cultures such as Italian, French, Japanese, Chinese, and Spanish.
From Oriole to El ideas, these establishments make the freshest of cuisines to dazzle your taste buds. If you want to take things to the next level, enjoy the best views as you eat and drink then London House is perfect for you.
The most expensive restaurant might sound outrageous but the experience is comparable. From tasting menus to A la Carte or a to-go order for the perfect Netflix and Chill.
Let me introduce to you the 10 most expensive restaurants in Chicago to pick from.
Table of contents
- 10 Most Expensive Restaurant In Chicago
- #1. Alinea- $335 per person
- #2. LH Rooftop- $200 per person
- #3. Maple And Ash- 239 per person
- #4. El Ideas- $195 per person
- #5. Cherry Circle Room- $180 per person
- #6. Oriole- $178 per person
- #7. Next Restaurant- $175 per person
- #9. The Signature Room At The 95th- $150 Per Person
- #10. Vie Restaurant- $125 per person
- Conclusion
- References
- Recommendation
10 Most Expensive Restaurant In Chicago
#1. Alinea- $335 per person
Alinea is the most expensive restaurant in Chicago. It is in the Lincoln Park neighborhood of Chicago.
This restaurant provides fresh, modernist, and innovative cuisine. As proof of its outstanding services, Alinea has received several awards for its name including Outstanding Restaurant in the United State, Best Restaurant In The World by Elite Traveler, etc.
It is also one restaurant to recover the Michelin 3-star rating.
This restaurant offers sit-in and to-go orders. To experience the tastiest of foods from a multi-course eating menu. It offers regional classics to a 6course tasting menu.
The interior is a mixture of black and grey. The menu ranges from $210-$395. Alinea’s is a very pricey experience.
See Also: 10 Most Expensive Restaurants In The World | 2023
#2. LH Rooftop- $200 per person
LondonHouse Rooftop is a smart casual restaurant and Chicago’s second most expensive restaurant. With LH Rooftop you get to enjoy a beautiful view as you do.
You are not compelled to be on the roof and if you don’t like height, you can enjoy your meal indoors but on the same floor. LondonHouse is a luxury lifestyle hotel with 452 rooms. It is a recipient of numerous awards and magazine features. It was voted No.2 rooftop nationwide.
LH serves modern American cuisine with an extensive wine list to choose from. The bubbly and elegant ambiance gets filled up with people so reservation is needed before visiting.
It offers small plates to share as well as large entrees such as Chicken Steak and Fish.
#3. Maple And Ash- 239 per person
Maple And Ash are located at Maple Street in Chicago. It is a popular steak house run by the recipient of Michelin Stars Chef Grant.
This restaurant has accolades and awards to its name and amongst them is that it has one of the most outstanding Wine List in the world by Wine Spectator.
Three different locations serve a variety of cuisines, they are Chicago Dining Room, Chicago Patio, and Scottsdale.
With a menu made by Chef Grant, the modern steakhouse provide classic wood-fired dishes and the most expensive are 400z 45-Day Dry-Aged Tomahawk ($220) and 50z Olive Fed Wagyu beef from Japan ($185). The tasting menu is $200 per person.
#4. El Ideas- $195 per person
El Ideas is located at 2419 W 14 St, Chicago. It is a luxury restaurant available in Chicago run by owner Chef Philip Foss.
El Ideas officially opened in July 2011 and It is popular for its elevated and casual dining. A recipient of various awards and recognitions such as No. 20 of the 5 Best Restaurant In Chicago and one Michelin star holder.
Chef Philip Foss is known for his experimental tasting menus so the food provided at El Ideas is unique and the signature to the chef. The food here borders on artistry and diners are served as a 10-course meal at communal tables.
BBQ, sides, and desserts are available all you have to do is purchase tickets for $85 to $195 per person and show up at the right time as El Ideas doesn’t take reservations.
See Also: 10 Most Expensive Mercedes Benz cars
#5. Cherry Circle Room- $180 per person
The Cherry Circle Room is located at 125 Michigan Ave Chicago. It is one of the most expensive restaurants in Chicago that offers you luxury meals worthy of remembering.
This restaurant serves a multi-course tasting menu. It is an A la Carte that allows you to choose your dishes based on your preference and dietary restrictions.
The restaurant serves modern and American cuisines with several seafood options including lobster and caviar. Meat and Beef options are not far-fetched.
It is required to make reservations before visitation. Apart from granting your wish for the best meal, this restaurant allows you to wear the dress you’ve been dying to.
The atmosphere at Cherry Circle Room is top-tier, with furniture decorated in blue and gold.
#6. Oriole- $178 per person
Oriole is located at 661 W Walnut St Chicago. It is one of the finest and most expensive restaurants in Chicago.
It is owned by Executive Chef Noah Sandoval. The revered establishment has two Michelin Stars and an AAA5 Diamond rating. The setting is romantic and elegant.
To dine here with our menu will cost you $215 per person, with wine pairing being an additional $125. With renowned Sommelier Aaron McManus and mixologist Julia Moose working those beverages you should know nothing can go wrong.
It is important to book an early reservation to avoid disappointment. Oriole offers a $120 tasting menu constantly evolving or even in the bar area and a $260 menu in the dining room.
#7. Next Restaurant- $175 per person
Next is located at 955 W Fulton Market Chicago. Chef Grant and Nick Kokonas founded it. It receives awards and recognition such as twenty-one 4-star reviews from the ChicagoTribunee, a James Beard award, Best New in America, and a Michelin for 2020 and 2021.
The restaurant features a unique menu that changes every few months and a different menu depending on the time and season. The menus are based on foods from areas worldwide such as Thailand, Italy, and Paris.
#8. Brindille- $175 per person
Brindille is located at 534 North Clark St Chicago. It is one of the most expensive in Chicago and its location on Clark street gives it a modern feel.
The restaurant serves a four-course meal that costs $175 and an additional $85 for wine pairing. It serves dessert, wines, and tea, listing catered to by the most talented chefs.
The intimate size of the restaurant makes for a cozy atmosphere but can only contain a few people so a reservation is compulsory before visitation.
The restaurant is available from Tuesday to Saturday from 5 pm-10 pm. It has a minibar for drinks before dinner reservation for the main dining room and a tasting menu at the Chef’s table.
The interior consists of a soaring ceiling, luxurious curtains, and fine china which makes it one of the most beautiful Restaurants in Chicago.
#9. The Signature Room At The 95th- $150 Per Person
The Signature Room is located on the Chicago John Hancock Center floor. This restaurant offers breathtaking views over lake Michigan complimented with the best American Dishes.
This restaurant requires not only a dress code of smart or casual but also a reservation before visiting. Seating is available year-round both inside and on the Signature Patio.
The menu is a combination of tasty comfort food like steak and pasta as well as unique plates like the Signature Seared Hudson Valley Foie Gras which comes with a black mission fig chutney and toast points.
They serve breakfast every day at 10:30 so you can start your day in style.
See Also: 10 Most Expensive Candles In The World
#10. Vie Restaurant- $125 per person
Vie Restaurant is located in a small town called Western Springs.
This restaurant serves modern American Cuisine at affordable or expensive prices. A recipient of several awards and recognition, including a Michelin star for its wine list.
This restaurant features an extensive menu card and offers a unique view into the kitchen and an 8-course meal.
Aside from the perfect food, the customer service is also top-notch with the staff working all round to cater to your needs.
Conclusion
There are several restaurants to visit in Chicago. You can enjoy yourself at restaurants that cost a reasonable amount of money without taking a loan to pay for a night’s food.
And if you are the type to go all out, then the restaurants listed above are right to choose from.
References
Recommendation
